Mason Belles Kitchen is a brand new family-run restaurant led by Chef Proprietor Linsey Scott, opened its doors early October 2018.

Linsey has over 22 years’ experience in the industry, leading teams in some of the most well-renowned establishments throughout Central Scotland.

Offering trendy brunch, lunch, afternoon tea and elegant evening meals. Linsey and her team provide fresh, local, seasonal produce with a twist, offering an ever-changing, affordable menu.

Our warm, welcoming atmosphere and friendly service come complete with a range of local gins, spirits, artisan beers, craft ciders, cocktails, wines and fizz.